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Simply Scones
  • Home
  • Shop
  • How to Bake
  • Food Service
  • Events
  • About
  • Gallery

How to bake your simply scones

Baking Instructions

Baking your scones is just as easy as ordering and eating them...


To start, place scones on a lightly buttered or oiled sheet pan keeping space between each scone.


For a conventional oven, set the temperature to 350 degrees. Then, bake your full size scones for 35-40 minutes, until they are golden brown along the edges. 


If you are using a convection oven, set the temperature to 325 degrees and bake your full size scones for 14-20 minutes.


Cooking time may vary depending on your oven temperature.


For the topping: before baking egg wash and sprinkle with sugar OR after baking brush with powdered sugar glaze. (see recipe below) 


Powdered Sugar Glaze: 1 cup powdered sugar & 1 to 2 tablespoons milk or cream depending on desired consistency. Mix together until creamy. Enjoy!


And then, simply enjoy your freshly baked, Simply Scones! 

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Please note, orders are CLOSED for Christmas. Any orders placed now will not be delivered until after Christmas. 


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